Metabolic health for African and diaspora communities
Understand the metabolic impact of your meals
AfriMet helps you see how the foods you eat affect your health. It is built around African meals, from jollof rice to amala and ewedu.
Nutrition apps were not built for African foods
When apps misunderstand everyday meals, calorie counts are wrong and health advice misses the mark.
Western-centric food databases
Most nutrition apps focus on foods common in Europe and North America. African dishes are often missing or poorly listed.
Inaccurate estimates for mixed meals
Plates like jollof rice with plantain, or amala with ewedu and goat meat, are often miscategorized or skipped.
Advice that does not fit your diet
Generic recommendations rarely account for local ingredients, eating habits, or what meals cost where you live.
Planned features
AfriMet is being built to recognize African foods and explain their effect on your metabolism.
Meal Photo Analysis
Upload a photo and get help identifying foods and estimating portions.
Coming soon
African Food Intelligence
A food database covering jollof rice, fufu, egusi, suya, plantain, and more.
Coming soon
Metabolic Scoring
See how a meal may affect blood sugar, satiety, and overall metabolic health.
Coming soon
Personalized Recommendations
Get practical suggestions based on your goals, culture, and budget.
Coming soon
Nutrition Trends
Follow calories, macros, and metabolic scores over days, weeks, and months.
Coming soon
Health guidance that fits your culture
AfriMet aims to support better metabolic health without asking you to give up the foods you grew up with.
- Nutrition estimates for African and diaspora meals
- Clear feedback on metabolic impact
- Suggestions that fit local ingredients and budgets
- Track meals and health trends over time
- Works well on mobile
- Your health data stays private
Start with AfriMet
Create an account to follow your meals and understand their metabolic impact.
Create your account